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Historique de la Canne à Sucre à l’Ile Maurice, Guy Rouillard (1989)

The Mauritius Chamber of Agriculture published this booklet in the context of the 350th anniversary of the introduction of sugar cane in Mauritius. It describes the development of sugar cane cultivation on the island through different periods of the history of Mauritius and in particular at the level of research.

 

 

The Mauritius Chamber of Agriculture 1853-1953. (1953)

Constituting a  “Golden Book”, the book contains a collection of articles not only on the foundation of Chamber in 1853 but also on various aspects of the Mauritian agriculture and the sugar industry, and the initiatives taken by the Chamber in this respect.